Tag

cooking session

International cuisines – Nepal

Food culture, or national cuisine, is a selection of dishes and a common vocabulary known and produced by a nation or other grup. Food culture also encompasses the social side of eating, the values and symbolic meanings of food choices,… Continue Reading →

You are welcome in Alkmaar!

We are pleased to inform that on Thursday January 23, 2020 the results of the EU Newcomers in the Kitchen project will be shared in the Netherlands. The event will take place from 4 to 6 pm  in the Atrium… Continue Reading →

Project day NIK at Clusius College

This day is part of the preparation of the cooking event. Testing the recipes is one thing but it is also important to know how to serve the dishes at the event. In the morning the students participated in a… Continue Reading →

NIK took part in UN’s International day for Tolerance on 16.11.2018

NIK Sataedu arranged a multicultural food event on 16.11.2018 in one of the Sataedu’s VET-schools in Satakunta, Finland. NIK and ESF-funded project called On Steps to Learning in Satakunta did a co-operation in organizing the event. About 200 VET-students took… Continue Reading →

Christmas cooking session in Germany

Christmas time can be so tasty and relaxing: at the end of the year 2018 our partner Bildungsmarket in Germany took the opportunity to have a cooking event with  participants from Iran Iraq, Syria, Afghanistan, Pakistan, Bangladesh, Eritrea, Ghana, Gambia… Continue Reading →

Preparing Chicken Karhai with Associazione 2050 in Venice

Associazione 2050 organises cooking sessions on a regular basis in Venice, Italy. This time they organised a session with newcomers from Pakistan and some young friends tot prepare Chicken Karhai together. You will find the short video of the session… Continue Reading →

Kiezküchen at Hilton in Berlin

30 employees from Hilton Berlin spent a culinary day together with 30 refugees from Arrivo-Hospitality and other kiezküchen-projects. The program: get to know the industry, preparation of a tasty dinner, practice job interviews and most important getting in contact for… Continue Reading →

Cooking events with refugees in Berlin

Late summer 2018 our partner Bildungsmarkt in Berlin started their activities in a first brainstorming session. This session took place during a cooking event involving refugees participating in their project Hospitality with ARRIVO Berlin. The hospitality industry is growing in… Continue Reading →

My visit to Kold College in Odense Denmark

To get inspirerd for our project Jeanette Vaarum from Odense Kommune in Denmark had her  first school day with newcomers at KOLD College in Odense. The young newcomers at Kold College are preparing themselves to the educational system in Denmark… Continue Reading →

© 2019 Newcomers in the Kitchen — Powered by WordPress

Theme by Anders NorenUp ↑