Association 2050 is organizing the cooking event and the multiplier event of NIK in Italy. Both events will take place on September 20th at the bio farm Rio Selva located in the province of Treviso. “Gusti e Gesti: l’inclusione vien… Continue Reading →
NIK Sataedu arranged a multicultural food event on 16.11.2018 in one of the Sataedu’s VET-schools in Satakunta, Finland. NIK and ESF-funded project called On Steps to Learning in Satakunta did a co-operation in organizing the event. About 200 VET-students took… Continue Reading →
Christmas time can be so tasty and relaxing: at the end of the year 2018 our partner Bildungsmarket in Germany took the opportunity to have a cooking event with participants from Iran Iraq, Syria, Afghanistan, Pakistan, Bangladesh, Eritrea, Ghana, Gambia… Continue Reading →
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