Christmas time can be so tasty and relaxing: at the end of the year 2018 our partner Bildungsmarket in Germany took the opportunity to have a cooking event with participants from Iran Iraq, Syria, Afghanistan, Pakistan, Bangladesh, Eritrea, Ghana, Gambia… Continue Reading →
Associazione 2050 organises cooking sessions on a regular basis in Venice, Italy. This time they organised a session with newcomers from Pakistan and some young friends tot prepare Chicken Karhai together. You will find the short video of the session… Continue Reading →
Our NIK project partner Sataedu organised a cooking event during the UN’s International day for tolerance on November 16, 2018. One of the results: a nice video report with instructions on how to prepare delicious dishes from for example Turkey,… Continue Reading →
Marlous Mens and Hans Blankestijn visited a cooking lesson at Clusius College. In the pre-vocational schools, Clusius has organized several language classes. Pupils in these classes are mainly refugees, in the age of 13-23 years old. They follow a one-year… Continue Reading →
30 employees from Hilton Berlin spent a culinary day together with 30 refugees from Arrivo-Hospitality and other kiezküchen-projects. The program: get to know the industry, preparation of a tasty dinner, practice job interviews and most important getting in contact for… Continue Reading →
Late summer 2018 our partner Bildungsmarkt in Berlin started their activities in a first brainstorming session. This session took place during a cooking event involving refugees participating in their project Hospitality with ARRIVO Berlin. The hospitality industry is growing in… Continue Reading →
To get inspirerd for our project Jeanette Vaarum from Odense Kommune in Denmark had her first school day with newcomers at KOLD College in Odense. The young newcomers at Kold College are preparing themselves to the educational system in Denmark… Continue Reading →
Last August, 2050 has organized a first cooking session for NIK inviting two young refugees from Pakistan and Mali, Rohan and Mohammed, and three high school students from the local “Liceo Scientifico” to learn how to cook the “Chicken Karahi”…. Continue Reading →
Sataedu our project partner in Finland is already preparing the cooking events. To inspire the other partners they have developed a very nice and clear video to illustratie how the different cultures from Russia, Afghanistan and Finland meet each other… Continue Reading →
In September 2018 the second project meeting took place at the Kunstikool in Tartu, Estonia. It was a good meeting. We completed some documents about networks, learning materials & tools and how to make publications. The partners discussed the consequences… Continue Reading →
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