During the project period from February 2018 till June 2020 the partners will work in the consortium to deliver the following outcomes:

  • Contribution to relevant strategy in national/regional approaches in integration of Newcomers,
  • Developed learning materials, including culinary experiments in a multicultural context,
    Developed apps with cartoons/comics, games, quizzes, to be used in lessons“ Culinary aspects of two cultures”,
  • (VET)- teachers are enthusiastic for the materials and use it as a result of national/regional multiplier events,
  • Culinary country days/weeks are organised in combination with cultural activities.