Category Europe

Gurkensalat (Cucumber-Dill Salad)

Cultural background This German cucumber-dill salad, or gurkensalat, in a vinegar-and-sugar dressing, is a winning combination of flavors that makes a refreshing summer salad that goes well with many types of meat, especially pork. If dill and red onion isn’t… Continue Reading →

Gulasch

Cultural background Gulasch is a traditional dish from Austria and Hungary with regional variations in a number of central/eastern european countries. It is a common dish in Germany since the late 19th century. The main ingredients are meat – either… Continue Reading →

Vegetable – Borscht soup

Cultural background I am Viktorya Volenko, 48 years old and originally from Ukraine. I have lived 8 years in Finland, and before that 16 years in the United States. I have a 17 year old daughter who is studying cooking…. Continue Reading →

Beef-pork meatloaf with brown sauce

Cultural background I am Milena Hristova. I was born in Bulgaria, the city of Varna, the third largest city in the country. It is located on the Black Sea coast. I live in Finland for almost 4 years. I am… Continue Reading →

Bef stew and mashed potato

Cultural background I am Milena Hristova. I was born in Bulgaria, the city of Varna, the third largest city in the country. It is located on the Black Sea coast. I live in Finland for almost 4 years. I am… Continue Reading →

Pork steak with mushroom sauce

Cultural background I am Milena Hristova. I was born in Bulgaria, the city of Varna, the third largest city in the country. It is located on the Black Sea coast. I live in Finland for almost 4 years. I am… Continue Reading →

Karjalanpaisti – Karelian stew

Cultural background My name is Anniina, and I am 35 years old from West coast of Finland. I am married to a Scottish man and I have four children. As I have been busy as a mother & housewife, I… Continue Reading →

Saaristolaisleipä – Finnish Archipelago Bread

Cultural background My name is Anniina. I am 35 years old from West coast of Finland. I am married to a Scottish man & have four children. As I have been busy as a mother & housewife, I have little… Continue Reading →

Berry Kissel with whipped cream

Cultural background My name is Jenna and I`m 18 years old Finnish girl. I live in Finland a small town called Eura. I study to be cook. In Finland we use a lot of, potatoes, mushrooms, fish, milk products, meat… Continue Reading →

Tarteletter med høns I asparges – Hens in asparagus served in patty shell, Denmark

Cultural background Population 5,770,000 people København (Copenhagen) is the capital of Denmark. People in Denmark speak Danish, English and German. Denmark is coastal lowland. There is a Monarchy The land is democratically ruled The main religion is Christianity. In Denmark,… Continue Reading →

« Older posts Newer posts »

© 2020 Newcomers in the Kitchen

Privacy policyUp ↑